Executive Chef
1
卡拉奇 (Karachi)
1
6年
1
Inventory Control
1
Vendor Relationship Management
1
Food Safety and Hygiene
1
Creativity
1
Food Innovation
1
Time Management
1
Chinese
1
Communication
1
Leadership
1
Team Training and Mentoring
1
Culinary expertise in Asian cuisines (Japanese
1
Thai)
1
International fine dining menu design
1
Culinary dressing and plating
1
Food aesthetics
1
Menu planning and costing
1
Event catering management
1
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商业发展
1
没有偏好
1
Naseeb Enterprise Inc
1
Job Summary We are seeking a highly skilled and passionate Executive Culinary Chef to lead the kitchen operations at Sakura, Five, and Ch..
Jun 24, 2025 6年
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